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Our Menu

  • Menu

Bites

Jambalaya

$5.99
Brothers' Favorites | Rice cooked with pork, chicken, and sausage, Creole-style.

Catfish Fingers

$10.99
Brothers' Favorites | Mississippi farm-raised catfish, sliced and hand-breaded with buttermilk and seasoned cornmeal. Served on a bed of hand-cut fries with homemade tartar sauce.

Bang-Bang Shrimp

$12.99
Wild-caught gulf shrimp fried and tossed with our sweet ’n spicy bang-bang sauce. Served on a bed of lettuce.

Caprese Bites

$8.99
Fresh mozzarella, tomatoes, and basil with our house honey-balsamic reduction.

Creole Pork Rinds

$6.99
Fresh-fried pork rinds dusted with our house Creole seasoning and served with spicy Creole ranch.

Salads

Homemade Dressings: Ranch, Honey Mustard, Spicy Creole Ranch, Blue Cheese, Balsamic Vinaigrette, Sensation Dressing • Add Grilled Chicken +$6.00 | Toasty Fried Chicken +$6.00 | Smashed Burger Patty +$5.00 | Fried Catfish +$6.00 | Fried or Grilled Shrimp +$7.00

House Salad

$9.99
Romaine lettuce topped with diced tomatoes and green peppers, shredded cheddar cheese, and house-made Creole croutons.

Fried Chicken Salad

$14.99/+
2 Pieces $14.99 | 4 Pieces $17.99 • Romaine lettuce topped with fried Springer Mountain Farms’ chicken, candied bacon, shredded cheddar cheese, and sliced red onion.

Sensation Salad

$9.99
Brothers' Favorites | Romaine lettuce tossed with grated romano, asiago, and parmesan cheese, chopped fresh parsley, and our signature Sensation Dressing.

Po Boys

Served on New Orleans Leidenheimer French bread with shredded lettuce, sliced tomato, and Schwartz Chicago-style dill pickle chips with your choice of side: Jambalaya, Sweet Potato Fries, or Side Salad +$1.00

Fried Shrimp

$16.99
Brothers' Favorites | Hand-breaded wild-caught gulf shrimp with house mayo.

Grilled Chicken

$16.99
Marinated Springer Mountain Farms’ chicken with house mayo.

Fried Catfish

$16.99
Mississippi farm-raised catfish, hand-breaded with buttermilk and seasoned cornmeal with homemade tartar sauce.

Toasty Fried Chicken

$16.99
Buttermilk-marinated Springer Mountain Farms’ chicken hand-breaded and toasty fried with house mayo.

Burgers

All burgers are cooked to medium-well and served on a toasted bun from Charpier bakery with a choice of side: Jambalaya, Sweet Potato Fries, or Side Salad +$1.00 | Sub any burger for Grilled Chicken, Fried Chicken, or Veggie Burger • *Udi’s Gluten Free buns available.

Jumpback Jack

$16.49
Brothers' Favorites | 1/3 pound beef patty, candied bacon, pepper jack cheese, caramelized onions, fresh jalapeños and cumin aioli.

Caprese

$14.99
1/3 pound beef patty, fresh mozzarella, tomato, basil, honey-balsamic reduction, and olive oil.

Country Cuban

$15.99
1/3 pound beef patty, prosciutto-style country ham, Swiss cheese, bread & butter pickles, and spicy mustard.

Sweet Bacon Blue

$17.99
1/3 pound beef patty, bacon, blue cheese, caramelized onions, honey-balsamic reduction, lettuce, and tomato.

Fun Guy

$15.99
1/3 pound beef patty, sauteed mushrooms, Swiss cheese, caramelized onions, and creamy horseradish.

Uncle Sam

$13.99
1/3 pound beef patty, cheddar cheese, shredded lettuce, tomato, pickles, mayo, and mustard.

Plates

Served with your choice of Two Sides: Jambalaya, Sweet Potato Fries, or Side Salad +$1.00

Chicken Fingers

$18.99
Our buttermilk-brined Springer Mountain Farms’ toasty-fried chicken tenders are served naked or tossed in the sauce of your choice with a side of ranch or blue cheese • Choose: Buffalo | Bang-Bang | Liquid Gold | Creole Dry Rub

Shrimp

$18.99
Choice of grilled or fried hand-breaded wild-caught gulf shrimp with homemade tartar sauce.

Jambalaya

$15.99
A heaping helping of rice cooked with pork, chicken, and sausage, creole-style.

Fried Catfish

$19.99
Mississippi farm-raised catfish, hand-breaded with buttermilk and seasoned cornmeal. Served with homemade tartar sauce.

Sides

Extra Sauce $0.49

Side Salad

$4.99

Pork Rinds

$3.99

Sweet Potato Fries

$4.99

Jambalaya

$4.99

Cole’s Slaw

$3.99

Hand - Cut Fries

$3.99
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