Bang-Bang Shrimp
Wild-caught gulf shrimp fried and tossed with our sweet ’n spicy bang-bang sauce. Served on a bed of lettuce.
Creole Pork Rinds
Fresh-fried pork rinds dusted with our house Creole seasoning and served with spicy Creole ranch.
Catfish Fingers
Mississippi farm-raised catfish, sliced and hand-breaded with buttermilk and seasoned cornmeal. Served on a bed of hand-cut fries with homemade tartar sauce.
Caprese Bites
Fresh mozzarella, tomatoes and basil with our house honey-balsamic reduction.
House Salad
Romaine lettuce topped with diced tomatoes and green peppers, shredded cheddar cheese and house-made Creole croutons.
Sensation Salad
Romaine lettuce tossed with grated romano, asiago and parmesan cheese, chopped fresh parsley and our signature Sensation Dressing.
Fried Chicken Salad
Romaine lettuce topped with fried Springer Mountain Farms’ chicken, candied bacon, shredded cheddar cheese and sliced red onion.
Chicken Fingers
Our buttermilk-brined Springer Mountain Farms’ toasty-fried chicken tenders served naked or tossed in the sauce of your choice with a side of ranch or blue cheese. Choose: Buffalo • Bang-Bang…